the gibson hotel - Christmas 2013

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At The Point Village
Dublin 1

Phone: +353 1 681 5000
Fax: +353 1 681 5014
Website: Visit Website



This year we really are pulling out all the stops for Christmas. 

We have lots of surprises, including Ireland's tallest indoor Christmas tree and a giant Bethlehem star which will hang in our courtyard.

Our package options are endless; private dining, lunch or dinner in coda, big bruohaha bash, food to share in the hemi bar, afternoon tea and last but certainly not least our very own christkindlesmarkt.

Click here to view our brouchure

Our german food market will be one of its kind in Dublin. We will have a bratwurst sausage station with sausages cooked on open flames with baguettes, diced shallots, curry sauce or sauerkraut.  A hot roast station serving smoked kassler pork ribs or spit roast whole pork served with creamed potatoes and floured baps. We will also be serving beef goulash with sautéed potatoes all served in a large cast iron pan. Now imagine it all washed down with a glühwein or mulled cider and finished off with crêpes, candied almond cones and ginger bread cookies.

 

 The german food market is also available for private reservations. So if you are planning the next office knees up or you're hoping to have a family gathering this year with all the aunties' uncles cousins and friends, our options are endless.

For more details contact Katie on events1@thegibsonhotel.ie or call +353 (0) 1 681 5054